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Restaurant Industry Trends - All Research and Trends

Saturday July 19th, 2008

Next :: Most Read

Page 1 of 110

	Food & Beverage - Impact of Special Event Package Prices - By Joe Dunbar
	Hotel chefs often need to accommodate the needs of the catering department with their banquet event orders. In this economy, competition ...


	2008-07-17	Food and Beverage	more...

	Amidst Economic Woes, Americans Hitting The Brakes on Travel
	Leisure travel expectations off sharply. Staycations on the horizon.


	2008-07-17	Travel Trends	more...

	International Visitation Up in April 2008, Spending at $11.6 Billion for the Month
	The U.S. Department of Commerce today announced that 4.1 million international visitors traveled to the United States in April, an increa...


	2008-07-16	Travel Trends	more...

	The Fraud Triangle: Could it Apply in Your Business? - By Ken Burgin
	Ever had a trusted employee rip you off? When I spoke with a bar owner last week, she was still in shock after uncovering a six-figure fr...


	2008-07-16	Management	more...

	Restaurant Trends - Growing And Emerging Concepts - Data reflects change and activity f...
	Update from Restaurantchains.net on growing and emerging restaurant concepts


	2008-07-15	Food and Beverage	more...

	Travelocity Analyzes How Travelers Are Changing Plans This Summer During an Era of High...
	Travelocity Compares 2008 Travel Predictions to Actual Consumer Travel Behavior


	2008-07-15	Travel Trends	more...

	Where In The World Is Human Resources Headed? - By J. Ragsdale Hendrie
	What a lonely discipline HR can be, even in the midst of Hospitality hooplah. You have been downsized, outsourced, seen as an operations ...


	2008-07-14	Employment	more...

	Leadership - It Gets Lonely at the Top - By Dr. Rick Johnson
	Being a President, CEO or the owner of a company can get lonely at times. This is true even if you are an excellent leader and have devel...


	2008-07-10	Management	more...

	Bars and Restaurants See Economic Downturn Affecting Consumers' Alcoholic Beverage Purc...
	While history would suggest consumers' alcoholic beverage consumption does not suffer significantly when times are tough -- consumers mig...


	2008-07-08	Food and Beverage	more...

	One Simple Question that Unlocks Sales, Growth & Loyalty - By Ken Burgin
	You may have run surveys before: with restaurant or cafe customers, in hotel guest rooms or for club members. The results can be useful, ...


	2008-07-08	Management	more...

	Food & Beverage - Profitable Special Events - By Joe Dunbar
	One hint I have shared with my special event catering clients is the use of cost per guest statistics (vs. a % of sales). Catering is a v...


	2008-07-07	Food and Beverage	more...

	Ten Traps to Avoid with Employee Opinion Surveys - By Jim Houran
	Employee Opinion Surveys can offer a strong ROI for organziations wanting to improve their business operations and relationships. However...


	2008-07-03	Employment	more...

Page 1 of 110 :: Most Read :: Next

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